belly up to the bar
Every hour's happy in the bar at Kitchen on West St., where we pour a variety of beer, wine and crafted cocktails. The menu is heavy on martinis – think Godiva Chocolate, Blueberry, Basil, even Lavandula – as well as signature drinks like the Smoked Maple Old Fashioned, which is served in a smoked glass to enhance the bourbon, then garnished with a cherry and orange slice frozen into an ice cube. Bartenders and guests share a sunset toast every evening – exact time determined by Mother Nature – with samples of the Kitchen’s Orange Crush.
check out our bar menu